Delicious Soya RECIPES
We have endeavored to put together some interesting soy recipes for you!
They are divided into 3 categories
Soy recipes for breads and cakes
Soy recipes for savory dishes
Soy recipes for other dishes
Vitamins and Minerals
The major mineral components of soybeans are potassium, sodium, calcium, magnesium, sulfur and phosphorus. Mineral content can vary widely due to both the type of soil and growing conditions for the soybean.
The water-soluble vitamins in soybeans are thiamine, riboflavin, niacin, pantothenic acid, biotin, folic acid, inositol and choline. Fat-soluble vitamins present in the soybean are vitamins A and E. Vitamin A exists as provitamin beta carotene and is present in higher levels in the immature green vegetable soybean, than in the mature or dry soybean.
Cotton Seed Cake
Whole cottonseed meal can be fed to ruminant animals (e.g. cattle, goats, and sheep). Oil can also be extracted from cottonseed.The pressed cake is sometimes broken and sold as cottonseed cake, but most is ground and sold as meal. The principal use of both is as high-protein and supplements in feed for cattle; swine and poultry can also eat it after processing to reduce the influence of gossypol, a toxic cotton plant pigment.
